(DailyMail.co.uk) — We are a nation of coffee addicts — last year alone we spent almost £1 billion on it. Our caffeine habit was vindicated last week when Swedish researchers revealed women who drink five or more cups a day could be protecting themselves against an aggressive form of breast cancer.
But with other research suggesting high doses of caffeine can pose risks to health, just how much coffee should you be drinking a day? To help you decide, we reveal the benefits — and risks — of your daily intake.
ONE CUP
PROS: Drinking just one cup of a coffee a day could reduce your blood pressure, according to a Greek study of 485 people aged 65 to 100.
The researchers found those who drank between one and two cups daily had the healthiest arteries.
The scientists believe this is due to antioxidants in the coffee increasing the production of nitric oxide, a compound found naturally in the body. Nitric oxide helps relax artery walls, and lowers blood pressure.
And a single cup could boost your brainpower, too: a Bristol University study of 600 people found those who had a cup of regular coffee performed better in mental tests than those who drank decaffeinated coffee or nothing.
This may be because caffeine causes more sugar to travel to the brain, giving it extra energy and creating a temporary ‘lift’, says Dr Sarah Schenker, a dietitian.
So, what about Diet Dr. Pepper or Diet Coke with Nutri-sweet? It has caffene and drank quite often daily.
When I quit coffee in my early 20s,I suffered significant withdraw symptoms for months (headaches,physical malise,cravings etc.) It is powerfully addictive! No such unnatural addiction can om balance be healthful.
Doubt if one cup a day can produce all the negatives you listed.
I noticed the article is from another country. For a beverage that has been around for ages, wht can’t the medical experts come together on the pros/cons of coffee/tea. Each article seems to flip flop on its affects to our health. Some doctors say drink up while others say stay away. I Google it & its still up in the air….oh well. If we can determine impacts of this ancient drink how do we evaluate the new and approved drugs of the last decade?